Salt has been a very valued spice for thousands of years, and that has rubbed off on our language. In Roman times, wages were paid…
[Jorge Diz Pico]
Salt has been a very valued spice for thousands of years, and that has rubbed off on our language. In Roman times, wages were paid…
Your blog is amazing! I just wish I would have found it before I came to Spain. I was studying in Euskal Herria. Ill be…
Do you have any favorite/particular Spanish expression you use the most? Do you know churros? They are a kind of pastry commonly taken for breakfast,…
Time for a handy comparison. Here’s the full saying: El perro del hortelano, ni come ni deja comer.The farmer’s dog, it does not eat nor…
A short entry restating something that I feel needs emphasizing. Many teachers, specially those with Latin American backgrounds, tend to skip teaching vosotros in Spanish…